Mangue fraîche, soupe à la verveine craquant orange/coco
Grevenbroecker, poire & orange au vin rouge, salade de figues et de reines-claudes
Saumon Salma, cocktail orange gingembre citronnelle saké, fraîcheur d’herbes
Fresh mango, lemon verbena soup, orange/coconut crispy
Grevenbroecker cheese, pear and orange in red wine, salad of figs and Reine Claude plum
Salma Salmon with cocktail of orange, ginger, lemon grass and saki, garnished with herbs