Dolce's petanque trophy for chefs 2017

07 august, 2017

Event Partner

Eventhough the event is fully booked , you are welcome as a Visitor / supporter.

Entrance is free.

There is e tourist train to Chalet - Suisse  free of charge

What is it?

A pleasant networking event in international company with a sporty and culinary theme under an undoubtedly azure blue sky in Knokke. The games of petanque are alternated with ‘Tournées Générales’ by the Dolce partners. The best way to discover gastronomy in a playful way. Each petanque team consists of 3 players (triplette) and the captain is always a chef. A unique event which has no equal, a day full of fun and top level gastronomy!

 

Who attends?

Chefs, catering employees, gastronomers, foodies or those who simply like a game of petanque laced with culinary indulgencies…

Patron of this edition is lady chef Arabelle Meirlaen*. This fact alone makes Knokke-Heist the stage for gastronomic fun on 7 August.

Patron of this edition is Mastercook Bart Desmidt **. Nobody proclaims ‘l’art de vivre’ in such a grandiose way!

Mastercook of Belgium Peter De Groote will pamper the guests with exceptional ‘Tournées Générales’ and a fabulous free-flow dinner at LeBeau Hotel.

 

What will the day be like?

The programme is split in two

 

1.    Petanque competition and ‘Tournées Generals’ at Chalet-Suisse. The oldest sports club in Knokke and beautifully located in the dunes in Knokke-Duinbergen

Start at 10.30hrs until about 16.00hrs

 

2.    Evening party with award ceremony and dance evening at LeBeau Hotel. This new stylish hotel by LeBeau – Courally is already making a name for itself in Knokke-Zoute.

Start 18.00hrs until … (all inclusive formula until 22.30hrs)

 

Because we don’t leave anything to chance you will be transported throughout the day with the tourist land train from one location to the other, with a stop at the Lichttorenplein at the Tourist Information Desk.

 

Prizes to be won?

Prizes will be awarded per triplette, such as:

  • Le Creuset knives
  • Petanque ball set Obut
  • Leather wares LeBeau – Courally
  • Vale de Arca olive oil
  • SIXO Sailing trip fromCadzand for the winning team and their friends
  • Magnums Henri Bardouin Pastis
  • Present box Living tommorrow with a Signature dinner of Chef Marc Clement

 

Culinary?

Chef Peter De Groote will ensure that culinary delicacies will be available uninterrupted from breakfast to dinner. The Dolce partners will show off their best products and all this will be amply supplemented with fabulous beers, refreshing waters, unique wines and creative juices.

Dolcé’s Petanque Trophy For Chefs is all inclusive* until 22.30hrs: petanque game, breakfast, Tournées Générales, picnic basket and dinner.

*Predetermined dishes and beverages, not predetermined products can be purchased.

 

Who are our culinary partners?

Sligro, Martini, Tio Pepe, Didess, Altoni, Rougié, Delifrance, Viva Sara, Private Label Coffee, Cheesemasters Callebaut &Vanhaver, Be Delicious, Gouden Carolus, Bru, Spadel, Cidre Ruwet, Consorzio di Parma, Bordeaux Wijnen, Kelderman, Gouden Carolus Single Malt, Konishi Saké

 

Atmosphere and experience?

Undoubtedly a unique event in Knokke-Heist. Soak up the atmosphere of Montmartre in Paris…Be surrounded by artists… Enjoy French chansons…and above all, relish in culinary surprises!

Would you like to discover Knokke-Heist and its numerous boutiques? Our touristic land train will bring you to the centre and back.

The evening party is casual chic with a stylish dance evening, doused in French atmosphere.

Our Dolce partners Meubili, Femat, Hillux-Hillewaert, Living Tomorrow and Kabuki look after the fabulous decoration and an unforgettable evening.

 

What if I don’t like playing petanque but I want to accompany my partner?

Knokke–Actueel has its own ‘Lifestyle Village’ at Chalet-Suisse where everyone can have a cosy chat and discover the latest ‘lifestyle gadgets’ from 11.00hrs to 18.00hrs. Of course we will also ensure that non-players are pampered. So be prepared to submerge yourself in a world of fashion, beauty and culinary delicacies.

 

How do I take part?

Book soon as spaces are limited!

Via website http://www.dolceworld.com/nl/events/dolces-petanque-trophy-chefs

Or contact jan@dolcemagazine.be or tel: 32 (0) 474 54 04 66

 

What does it cost?

Non catering € 125.00

Chefs in chef’s jacket  € 85.00

Spouses, Dolce Club Members € 98.00

Catering employees € 95.00

Only the dinner at LeBeau Hotel € 85.00

 

Accommodation at LeBeau Hotel (breakfast included)

Single room (6) € 120.00

Double room (15) € 180.00

Family room (4) € 225.00

 

Do not miss this unique international event and experience this beautiful day together with us. Moreover there the opportunity to stay the night at hotel Lebeau: http://www.lebeauhotelzoute.be.

 

Please note: the number of places are limited, do not hesitate and book your ticket for the competition and any accommodation by clicking on the link below.

https://frontoffice.paylogic.nl/?event_id=104279&point_of_sale_id=12392

 

 

Dolce World Concept

 

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